Masana'antar kera abinci da sarrafa kayan abinci ta kasance babban buƙatu na masu samar da tururi, kamar masana'antar biskit, masana'antar burodi, masana'antar sarrafa kayan amfanin gona, masana'antar sarrafa nama, masana'antar kiwo, wuraren yanka, wuraren dafa abinci na tsakiya, har ma da apiaries, waɗanda ake amfani da su a cikin gidajen abinci. tsarin samarwa. Don amfani da injin samar da tururi, masana'antar abinci ita ma muhimmiyar masana'anta ce mai alaƙa da aikin gona, masana'antu, da sauransu waɗanda ke tallafawa tattalin arzikin ƙasa.
Turi yana ɗaya daga cikin mahimman hanyoyin samar da wutar lantarki don sarrafa tsire-tsire. Saboda buƙatun tsarin samarwa, a zahiri, dole ne a yi amfani da tururi a cikin gyaran tururi, gyare-gyare, bushewa na farko, bushewa na biyu da sauran hanyoyin samarwa na abubuwa na farko da na biyu, da kuma injin janareta masu musayar zafi na kayan aikin thermal daban-daban. .
Koyaya, matsa lamba na aikin tururi da ake buƙata a cikin masana'antar abinci an ƙaddara bisa ga fasahar sarrafa samfuran da abokin ciniki ke samarwa. Ana amfani da janareta na tururi a cikin tsire-tsire masu sarrafa abinci don sarrafa tururi, tsarkakewa, haifuwa, bushewar iska, warkewa da sauran hanyoyin sarrafawa a cikin masana'antar abinci. Ana amfani da tururi mai zafi mai zafi don dafa abinci mai zafi, bushewar iska, lalata da kuma haifuwar abinci. Bugu da ƙari, an ƙayyade cewa zafin jiki na tururi yana da ƙarfi, ƙarfin aiki yana da ƙarfi, har ma da ingancin tururi yana ƙayyade ainihin ingancin abinci.
Dauki kamfanin sarrafa abinci wanda galibi ke samar da kayan ciye-ciye a matsayin misali. Ana amfani da tururi wajen samar da abubuwa kamar tururi, kafawa, bushewa na farko da na sakandare, da masu musayar zafi daban-daban. Lokacin zabar janareta na tururi, ban da matsa lamba na injin tururi, ingancin tururi da yawan tururi dole ne ya dogara da hanyoyin samarwa daban-daban suna buƙatar cikakken saiti.
Nobeth janareta na tururi ana amfani da ko'ina a fagen sarrafa abinci. Yanayin zafinsa ya kai digiri Celsius 171. Lokacin amfani da kayan tallafi na tururi, zai iya yin haifuwa mai zafin jiki, iyakance haɓakar kwari da mold, da haɓaka kwanciyar hankali na ajiyar abinci. Ya dace da ajiya na dogon lokaci, yayin da tabbatar da inganci da dandano kayan abinci da aka sarrafa, zai iya saduwa da bukatun samar da abinci daban-daban, kuma yana da mataimaki mai kyau a cikin masana'antar sarrafa abinci!