ʻIke maʻamau maʻamau no ka mahu maʻemaʻe i hoʻohana ʻia i ka hana ʻai

SIP (Steam Inline Sterilization) kaʻina hana i ka meaʻai a me ka inu ʻana, aseptic canning, hoʻomaloʻo i ka pauka waiu, pasteurization o nā huahana waiu, UHT o nā mea inu, kaʻina humidification o ka berena, ka meaʻai pēpē, ka ʻili hua, ka kuke ʻana i ka waiū soy, ka mahu a me ka sterilization o tofu a me nā hua pīni, ka hoʻomehana ʻana a me ka debromination o ka ʻaila, ka hoʻomaʻamaʻa ʻana i ka mahu o nā ʻōmole pia, ka mahu ʻana o nā noodle koke, ka mahu ʻana o ka palaoa i loko. ka hana ʻana i ka waina a me ka laiki, ka puhi ʻana i nā buns a me ka zongzi, ka hoʻopiha ʻana I nā kaʻina meaʻai maʻamau e like me ka mahu ʻana o nā mea maka a me ka mahu ʻana o nā huahana ʻiʻo, pono e hoʻolohe i ka mana o ka maikaʻi o ka mahu a me ka pae mahu ma nā huahana.
Wahi a ke kumu o ka hoʻokumu ʻana i ka mahu maʻemaʻe, nā koi kānāwai, ka maikaʻi o ka mahu, ka hoʻomaʻemaʻe wai condensed a me nā hōʻailona ʻē aʻe, hoʻokaʻawale mākou i ka mahu i loko o ka mahu hana no ka hana maʻamau a me ka mahu maʻemaʻe e pili ana me ka meaʻai a me nā ipu. ʻO ka mahu maʻemaʻe maʻemaʻe ka meaʻai e kūpono i nā koi o ka kuke ʻana a me ka hana ʻana i ka meaʻai, a hana pinepine ʻia e nā mea kānana super.

ʻO ka lawe ʻana, ka hoʻomalu ʻana, ka hoʻomehana ʻana, ka injection, a me nā mea ʻē aʻe o ka mahu maʻemaʻe no ka meaʻai pono e hana ma lalo o kekahi mau kūlana hoʻolālā maʻemaʻe. Hoʻokumu ʻia ke kūlana maikaʻi o ka mahu maʻemaʻe ma luna o ka ʻikepili ʻike mahu a me ka condensate ma ka wahi maoli o ka hoʻohana ʻana a i ʻole ka mana mana. Ma waho aʻe o nā koi maikaʻi o ka mahu, loaʻa kekahi mau koi no ka maʻemaʻe o ka mahu. Hiki ke hoʻoholo ʻia ka maʻemaʻe o ka mahu ma ke ana ʻana i ka condensate i hana ʻia e ka mahu maʻemaʻe. Pono ka mahu maʻemaʻe e pili ana i ka meaʻai i nā kūlana ma lalo nei.
ʻO ka maloʻo o ka mahu maʻemaʻe ma luna o 99%,
ʻO ka hoʻomaʻemaʻe mahu he 99%, (ʻoi aku ka liʻiliʻi o ka TDS wai ma mua o 2PPM)
kinoea non-condensable ma lalo o 0.2%,
Hoʻololi e hoʻouka i ka hoʻololi 0-120%.
paʻa paʻa kiʻekiʻe
PH waiwai o ka wai condensed: 5.0-7.0
Huina kalapona kalapona: emi iho ma mua o 0.05mg/L
I kekahi manawa loaʻa ka mahu maʻemaʻe ma ka hoʻomehana ʻana i ka wai maʻemaʻe, akā ʻo kēia kaʻina hana he mau koi koʻikoʻi no ka paʻa ʻana o ka ukana, a ʻo ka loli ʻana o ka ukana ʻo ia ka pollution lua o ka mahu maʻemaʻe. No laila, hiki i kēia ʻano o ka loaʻa ʻana o ka mahu maʻemaʻe i ka manaʻo, akā ʻaʻole ʻoluʻolu ka hopena hana maoli.
I ka hana ʻana i ka meaʻai, ʻaʻohe mau koi kikoʻī no nā hōʻailona e like me ka bacteria, microorganisms a i ʻole pathogens i ka mahu.