Chocolate yog ib yam khoom qab zib ua los ntawm cocoa hmoov. Tsis tsuas yog lub saj yog ilv thiab qab zib, tab sis kuj aroma yog muaj zog. Delicious chocolate yog zoo nkauj npaum li txhua leej txhua tus mus-mus rau khoom qab zib, yog li ntawm no yog saib seb nws tau ua li cas.
Cocoa taum yog fermented, qhuav thiab roasted ua ntej ua tiav rau hauv cocoa cawv, cocoa butter thiab cocoa hmoov, uas ua rau muaj nplua nuj thiab aromatic saj. Qhov no ntuj mellow saj yog chocolate. Freshly sau cocoa taum yuav tsum tau fermented nyob rau hauv qhov kub thiab txias ntim los tsim chocolate aroma. Fermentation kav li 3-9 hnub, thaum lub sij hawm uas cov taum cocoa maj mam tig xim av.
Ces qhuav nyob rau hauv lub hnub. Fermented cocoa taum tseem muaj dej ntau. Rau kev khaws cia thiab kev thauj mus los, cov dej ntau dhau yuav tsum tau muab tshem tawm ntawm cov taum cocoa. Cov txheej txheem no tseem siv sijhawm 3-9 hnub, thiab tsis tsim nyog taum cocoa yuav tsum tau tshuaj xyuas tom qab ziab. Cocoa taum drying steam generator muaj qhov zoo dua li cov txheej txheem ziab khaub ncaws ntawm roasting lossis thee qhov cub kom qhuav. Cov taum taum taum qhuav hauv chav ziab khaub ncaws uas muaj lub tshuab hluav taws xob Nobeth ziab, thiab qhov ntsuas kub tsim nyog tau hloov kho kom cov taum taum tau cua sov sib npaug. Lub Nobeth cocoa taum ziab chav tshuab ua haujlwm tsis tu ncua los tsim cov roj txaus kom tsis txhob muaj teeb meem ntawm cov khoom siv hluav taws xob tsis txaus los ntawm qhov chaw tshav kub thiab tsis ua kom qhuav. Thiab cov chav yog ntshiab, thiab cov taum cocoa kuj tuaj yeem qhuav rau tus qauv.
Tom qab ntawd nws raug xa mus rau lub chaw tsim khoom lag luam chocolate. Cov qhob noom xim kasfes xa mus rau lub Hoobkas ua haujlwm yog thawj zaug ci, thiab nws yog ci ntawm qhov kub thiab txias rau 2 teev. Tom qab cov txheej txheem no, cov taum cocoa tuaj yeem nthuav tawm qhov ntxim nyiam aroma ntawm chocolate.
Post lub sij hawm: Aug-01-2023
