Njira yopangira tofu sizovuta.Njira zambiri zimakhala zofanana, monga kuchapa, kuthirira, kugaya, kusefa, kuwiritsa, kulimbitsa, ndi kupanga.Pakadali pano, mafakitale atsopano a tofu amagwiritsa ntchito ma jenereta a nthunzi kuphika ndi kupha tizilombo toyambitsa matenda.Njirayi imapereka gwero la kutentha, ndipo jenereta ya nthunzi imapanga nthunzi yotentha kwambiri, yomwe imagwirizanitsidwa ndi zida zophikira zamkati kuphika pansi mkaka wa soya.Njira yopukutira imadalira pamikhalidwe yosiyanasiyana yopangira, ndipo imatha kuchitidwa pogwiritsa ntchito njira yopukutira yachitsulo ya chitofu, njira yotsegulira tanki yotseguka, njira yotseka yotsekera, ndi zina zotero. Kutentha kwa pulping kuyenera kufika 100 ° C, ndi nthawi yophika isakhale yayitali..
Kwa amalonda a tofu, momwe angaphikire mkaka wa soya mwachangu, kupanga tofu yokoma, komanso kugulitsa tofu yotentha ndi nkhani zomwe ziyenera kuganiziridwa tsiku lililonse.Bwana wina wopanga tofu nthawi ina anadandaula kuti amayenera kuwiritsa mapaundi 300 a soya kuti apange tofu m'mawa uliwonse.Ngati mugwiritsa ntchito mphika waukulu kuti muphike, simudzatha kumaliza nthawi imodzi.Ndipo panthawi yophika, muyenera kumvetsera kutentha, dikirani kuti mkaka wa soya udutse njira zitatu zowuka ndi kugwa katatu musanatenge mkaka wa soya ndikuwufinya.Nthawi zina nthawi yophika si yolondola.Ngati mkaka wa soya uphikidwa kwa nthawi yayitali, udzakhala ndi kukoma kwa mushy, ndipo tofu sichidzaphika bwino.
Ndiye, ndi njira ziti zabwino zophikira mkaka wa soya mwachangu komanso bwino ndikuwongolera magwiridwe antchito a tofu?M'malo mwake, mavuto otere amatha kupewedwa pogwiritsa ntchito jenereta yapadera yophikira zamkati.
Jenereta yapadera ya Nobeth yophikira zamkati imatulutsa nthunzi mwachangu, ndipo imatha kupanga nthunzi yodzaza pakatha mphindi 3-5 mutangoyamba;kutentha ndi kupanikizika kungasinthidwe malinga ndi zosowa zanu, kusunga nthawi yochuluka ndi ndalama zogwirira ntchito pamene mukuonetsetsa kutentha ndi kuwongolera Kukoma kwa tofu.