1. Ho nyopisa.
Ka mor'a hore re hlohlelletse metsoako eohle ka ho lekana, re lokela ho sebelisa jenereithara ea mouoane ho hloekisa metsoako.Ehlile, re hloka ho laola mocheso oa jenereithara ea mouoane nakong ea ts'ebetso ea sterilization.Haeba mocheso o phahame haholo, o tla ama boleng ba ice cream.Latsoang, haeba mocheso o le tlase haholo, sterilization e ke ke ea phethoa, kahoo o ka bolaea libaktheria joang ntle le ho ama tatso ea ice cream?
Ha e le hantle, fektheri ea ice cream e sebelisa jenereithara ea mouoane ho thibela likokoana-hloko, tseo haholo-holo li nang le pasteurized.Feme ea ice cream e tla sebelisa jenereithara ea mouoane ho hloekisa mocheso o sa khaotseng.E nka nako e ka etsang halofo ea hora ho bolaea libaktheria le likokoana-hloko ka ho feletseng., hlobo, joalo-joalo kaofela li bolailoe, tse ka boela tsa tiisa ka botlalo hore bohloeki le bohloeki ba ice cream bo fihla boemong bo tloaelehileng.
Ke hobane'ng ha u sebelisa jenereithara ea mouoane bakeng sa sterilization?Melemo ke efe?Ha e le hantle, fektheri ea ice cream e ka fokotsa haholo tahlehelo ea phepo ea ice cream ha e ntse e sebelisa jenereithara ea mouoane bakeng sa pasteurization, kahoo e netefatsa tatso ea pele ea ice cream.'Me mouoane o hlahisoang ke jenereithara ea mouoane o hloekile haholo, o motala ebile ha o na tšilafalo,' me o ke ke oa hlahisa mesaletsa leha e le efe nakong ea ts'ebetso ea tlhahiso, e leng ntho e ntle ka ho khetheha tikolohong le bophelo bo botle.
2. Homogenization kalafo.
Mokhoa oa pasteurization o boetse o hloka ho homogenize lisebelisoa tse tala, 'me mocheso o hloka ho laoloa nakong ea homogenization.Haeba mocheso o le tlase haholo, viscosity ea mucus e tla eketseha, e leng se bakang mathata ka phello ea homogenization.Haeba mocheso o phahame haholo, ho tla bokella mafura, 'me tekanyo ea mafura le eona e tla fokotseha.
Jenereithara ea mouoane e sebelisoa ts'ebetsong ea homogenization ea ice cream, haholo hobane jenereithara ea mouoane e khona ho laola mocheso ka nepo ka har'a mefuta e fapaneng, 'me e ka tsoela pele ho hlahisa mouoane oa mocheso o sa feleng,' me sehlahisoa sa ice cream se nang le mouoane se na le sebopeho se setle , Lubrication, e tsitsitseng. le sebopeho se tšoarellang nako e telele, se ka ntlafatsa sekhahla sa ho atoloha, sa fokotsa kristale ea leqhoa, joalo-joalo, 'me ha motsoako oa ice cream o kopantsoe, o ka ba homogenized hamolemo le jenereithara ea mouoane.
Ha e le hantle, mocheso o bohlokoa haholo ts'ebetsong ea homogenization, 'me ho na le ntlha e' ngoe hape e bohlokoa haholo, ke hore, khatello.Nakong ea ts'ebetso ea homogenization, hoa hlokahala ho laola khatello ea mouoane oa khatello ka har'a mefuta e itseng, 'me khatello ha ea lokela ho ba tlase haholo kapa e phahameng haholo.Jenereithara ea mouoane e boetse ke sesebelisoa sa sekepe sa khatello, 'me se tla hlahisa khatello e itseng ha se futhumatsa, kahoo ha u sebelisa jenereithara ea mouoane ho phahamisa mocheso, hoa hlokahala ho fetola khatello ho khatello e hlokahalang bakeng sa homogeneity, le ho eketsa mocheso. le ho hatella, e le hore Phello ea homogenization e be betere.