Eqinisweni, ukubulawa kwamagciwane okuhlanganisiwe kwe-tableware konga amanzi, ugesi nezinye izinsiza ngokwezinga elithile, futhi kuxazulula inkinga yokubulala amagciwane e-tableware engafanelekile emahhotela amaningi amancane naphakathi nendawo. Kodwa-ke, kunezinkampani ezinkulu nezincane zokubulala amagciwane, ezinye zisemthethweni, futhi akunakugwenywa ukuthi ezinye izinkundla zokucobelelana ngolwazi zizosebenzisa ithuba lokusebenzisa izintuba. Ngakho-ke kusenezinkinga ezithile kulo mkhakha.
1.I-Sterilizing tableware ayidingi imvume yezempilo
Amayunithi ahlanganisa ukubulawa kwamagciwane kwe-tableware awadingi ukuthola ilayisense yokuphatha ezempilo futhi angasebenza ngelayisensi yebhizinisi lezimboni nelezohwebo. Umnyango wezempilo ungajezisa kuphela izinkampani ezehlulekayo ukudlulisa izindinganiso zenhlanzeko zokubulala amagciwane e-tableware. Asikho isisekelo esingokomthetho sokujeziswa kwezinkampani ezehlulekayo ukuthobela ukugadwa kwesakhiwo esikusayithi, izinqubo zokusebenza, njll. Ngakho-ke, izinkampani zamanje ze-tableware ezifakwe inzalo emakethe zixubile.
2.I-Tableware ayinayo impilo yeshalofu
I-tableware enenzalo kufanele ibe nempilo yeshalofu. Ngokuvamile, umphumela wokubulala amagciwane ungahlala okungenani izinsuku ezimbili, ngakho-ke ukupakishwa kufanele kuphrintwe ngedethi yefekthri nempilo yeshalofu yezinsuku ezimbili. Kodwa-ke, i-tableware eminingi enenzalo iyehluleka ukuhlangabezana nezidingo.
3.Shiya imininingwane yokuxhumana engelona iqiniso ephaketheni
Ama-workshops amaningi amancane azoshiya izinombolo zocingo ezingelona iqiniso namakheli efekthri emaphaketheni ukuze kugwenywe umthwalo wemfanelo. Ngaphezu kwalokho, ukushintsha njalo kwezindawo zokusebenza sekuyinto evamile.
4.Isimo senhlanzeko samashabhu amancane siyakhathaza
Le mboni idla ugesi omningi ngenxa yokusetshenziswa kwemishini yokuwasha izitsha, ama-sterilizers, njll. Ngakho-ke, amanye ama-workshops amancane asindisa izinyathelo eziningi emjikelezweni wokukhipha amagciwane, futhi okungcono kakhulu angabizwa ngokuthi izinkampani zokugeza izitsha. Abasebenzi abaningi abanazo ngisho izitifiketi zezempilo. Bonke bageza izitsha nezinti ezitsheni ezinkulu. Izinsalela zemifino zigcwele umcengezi, futhi izimpukane zindiza ekamelweni. Igoqwe ngefilimu yepulasitiki ngemuva kokuwashwa, okwenza kube nzima kubathengi ukwahlulela ukuthi isetshenziswa nini.
Abanye ochwepheshe bakholelwa ukuthi lapho imakethe ingakalawulwa, zonke izinhlaka zomphakathi kufanele ziqondise zodwa. Abaqhubi bamahhotela kufanele baqale bazithibe futhi babambisane nezinkampani ezivamile zokubulala amagciwane ukuze kuvinjelwe i-tableware enobungozi bezempilo ukuthi inikezwe emthonjeni wokuqala. Abathengi kumele futhi bafunde ukuthi bangabona kanjani ukuthi i-tableware ihlanzekile yini.
Izinyathelo ezintathu zokukhomba ukuthi i-tableware ihlanzekile yini
1. Bheka iphakheji.Kufanele ibe nolwazi olucacile mayelana nomkhiqizi, njengekheli lemboni, inombolo yocingo, njll.
2. Qaphela ukuthi usuku lokukhiqiza noma impilo yeshalofu imakiwe
3. Vula izinto zetafula bese uzihogela kuqala ukuze ubone ukuthi alikho yini iphunga elibabayo noma elikhuntile. Bese uhlola ngokucophelela. I-tableware efanelekayo inezici ezine ezilandelayo:
Ukukhanya: Iyacwebezela futhi nombala awubonakali umdala.
Hlanza: Indawo ihlanzekile futhi ayinayo izinsalela zokudla kanye nesikhutha.
I-Astringent: Kufanele futhi izwakale i-astringent ekuthinteni, hhayi i-greasy, okubonisa ukuthi amabala amafutha kanye ne-detergent kugeziwe.
Yomile: I-tableware eyinzalo ifakwe inzalo futhi yomiswa ekushiseni okuphezulu, ngakho-ke ngeke kube khona umswakama. Uma kukhona amaconsi amanzi efilimu yokupakisha, akuyona into evamile, futhi akufanele kube namabala amanzi.
Eqinisweni, ngisho noma abantu behlukanisa ukuthi i-tableware ihlanzekile, basazizwa bengakhululekile. Abantu abaningi abanaka ukuhlanzeka kokudla bajwayele ukugeza i-tableware ngamanzi ashisayo ngaphambi kokudla. Abantu nabo badidekile ngalokhu, ingabe lokhu kungabulala amagciwane ngempela futhi kubulale amagciwane?
Ingabe amanzi abilayo angakwazi ngempela ukubulala amagciwane ku-tableware?
“Okwama-tableware, ukubilisa okunezinga lokushisa eliphezulu kuyindlela evame kakhulu yokubulala amagciwane. Amagciwane amaningi angabulawa ngokubulala amagciwane ezingeni lokushisa eliphezulu.” Kodwa-ke, amanzi abilayo ukuze ashise izitsha azikwazi ukufeza umphumela onjalo, futhi angasusa kuphela amabala ku-tableware. Kususwe uthuli.