Uyenza kanjani i-tomato sauce inambitheke kangcono?Ijeneretha ye-Steam yenza lokhu

I-Ketchup iyi-condiment eyingqayizivele.Yinhle futhi imnandi.Ingasetshenziswa esinkwa, ama-stir-fries, nama-French fries.Kungaba mnandi noma kube nosawoti.Abantu abaningi bathanda ukudla isoso.Inambitheka kamnandi, inomsoco futhi inothile.Inezinhlobonhlobo zemisoco edingwa umzimba womuntu futhi ingadliwa yibo bobabili asebekhulile nezingane.I-tomato sauce iyi-sauce egxilile, futhi izinqubo eziningana zihilelekile ekukhiqizeni.Njengoba kunezinqubo eziningi eziyinkimbinkimbi, ikhiqizwa kanjani isoso sikatamatisi esenza izinto eziningi kangaka kusetshenziswa umshini wokuphehla ukudla ophehla isitimu?
Okokuqala, lapho wenza i-tomato sauce, udinga ukukhetha izinto ezinhle zokusetshenziswa.Lesi isisekelo.Udinga ukukhetha futhi ususe izithelo ezinamahlombe aluhlaza, amabala, izithelo eziqhekekile, umonakalo, ukubola kwenkaba kanye nokuvuthwa okwanele.Ngemuva kokuhlanza, bathumele ku-workshop yokucubungula, bese uthele utamatisi.Isitimu esikhiqizwe ijeneretha yesitimu sokucubungula isoso sisetshenziselwa ukushisisa.Ukugxila kuyisinyathelo esibalulekile enqubweni yokushunqisa.Ijeneretha yesitimu ingaqhubeka nokukhiqiza isitimu cishe isigamu sehora.
Inqubo yokushisisa ingeyokuvala inzalo.Isikhathi sokupholisa kanye nezinga lokushisa kunqunywa ukuqhutshwa kokushisa kwesitsha sokupakisha, ukugxila kwe-sauce kanye nevolumu yokugcwalisa ukuvimbela ukushisa ngokweqile ekubangeleni ukuphuka kwamabhodlela nezimbiza.Ngakho-ke, kule nqubo, izinga lokushisa lilawulwa yi-generator ye-steam.Ukulawula kubalulekile!Uma i-tomato sauce ecutshunguliwe ivalwe kahle, ingagcinwa isikhathi esingaphezu konyaka ngaphandle kokuwohloka.
Ijeneretha yesitimu ekhethekile yokucubungula ukudla inevolumu eyanele yesitimu kanye nokuhlanzeka okuphezulu kwesitimu.I-Steam izokhishwa emizuzwaneni emi-3 ngemuva kokuqala, futhi isitimu sizofinyelela ukugcwala emizuzwini emi-3-5.Ingakwazi ukuhlangabezana ngokushesha nezidingo zokuvala inzalo, ithuthukise ukusebenza kahle kokukhiqiza, futhi yehlise izindleko zokukhiqiza;isebenzisa ugesi ngokugcwele.Uhlelo lokulawula, ukusebenza kwenkinobho eyodwa, izinga lokushisa elilungisekayo nokulawula ingcindezi, ukuxazulula izinkinga zokusebenza nokuvumelana nezidingo zokukhiqiza;izinga lokushisa lomusi lingafinyelela ku-171°C, lihlangabezana nezidingo zokubulala amagciwane kanye nokuvalwa inzalo, ukuqinisekisa ngokuphelele impilo nokuphepha kokudla, futhi kuyisinqumo esingcono kakhulu sokukhiqizwa kokudla.